1/22 toward food sovereignty and self-sufficiency in latin america and the caribbean: opportunities for agricultural complementarity

HIGHLIGHTS

• who: LCN and colleagues from the Universidad Complutense Madrid, Madrid, Spain have published the research work: 1/22 Toward food sovereignty and self-sufficiency in Latin America and the Caribbean: opportunities for agricultural complementarity, in the Journal: (JOURNAL)
• what: From the theoretical discussion and using data from FAO the research shows that there is a potential to improve food sovereignty and to define food and agricultural policies through agricultural complementarity among the countries. Following that, the main objective of this article is to examine the opportunity for agricultural complementarity that LCN has, to achieve food . . .
  

   

  

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