(4) 336-342 evaluation of α-tocopherol in virgin olive oil by luminiscent method (ifapa)

HIGHLIGHTS

  • who: Beatriz De Antonio from the Mengibar (Jaén), Spain have published the Article: (4) 336-342 Evaluation of α-tocopherol in virgin olive oil by luminiscent method (IFAPA), in the Journal: (JOURNAL)
  • what: The aim of this work was to determine the wavelengths that can explain the presence and relative amounts of tocopherols in virgin olive oil.
  • future: These results although satisfactory are expected to be improved by future studies applying the front-face technique which does not show potential artifacts.

SUMMARY

    Abstract Evaluación de α-tocoferol en aceite . . .

     

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