Short-communication: ingestion of a nucleotide- rich mixed meal increases serum uric acid concentrations but does not affect postprandial blood glucose or serum insulin responses in young adults

HIGHLIGHTS

• who: Mariana O. C. Coelho et al. from the Department of Sport and Health Sciences, College of Life and Environmental Sciences, University of Exeter have published the research work: Short-Communication: Ingestion of a Nucleotide- Rich Mixed Meal Increases Serum Uric Acid Concentrations but Does Not Affect Postprandial Blood Glucose or Serum Insulin Responses in Young Adults, in the Journal: Nutrients 2020, x FOR PEER REVIEW Nutrients 2020, 12,12, 1115 of /2020/
• what: The authors report that the consumption of a high-nucleotide mixed meal transiently (for 12 h) increased 4. Ingestion of large . . .
  

   

  

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