HIGHLIGHTS
- What: The aim of this research was to investigate the variations in the concentration of amarogentin, gentiopicroside, sweroside and swertiamarin between the different parts and tissues of the root system of wild G. lutea subsp. aurantiaca collected in the Cantabrian Mountains (Iberian Peninsula) using high performance liquid chromatography (HPLC). This study describes for the first time G. lutea subsp. aurantiaca, wild collected and cultivated in different environments in terms of the occurrence of the four most important bitter compounds in G. lutea roots.
- Who: Óscar González-López et al. from the Research Group . . .
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