Evaluation of the synergistic effect of yeast and chicory-inulin on rumen fermentation parameters and estimation of methane emission

HIGHLIGHTS

  • What: The aim of this study was to determine the synergistic effect of yeast and chicory-inulin on rumen fermentation parameters and methane emission estimation. The ammonia nitrogen values significantly (p and amp;lt;0.05) differed across the treatments, and the highest was T1- with 85.36 mg/L, while T4+ recorded the lowest with 56.07 mg/L. This study showed a decreasing trend with an increase in chicory level and yeast addition.
  • Who: Windows-felhasználó from the Department of Animal Science, Egerton University, Egerton, Kenya have published the paper: A D . . .

     

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