HIGHLIGHTS
- What: The aim of this paper is to review recent country-specific LP modeling studies to determine the inclusion levels of animal- and plant-sourced foods in the formulation of nutrient adequate dietary patterns at the lowest dietary cost. While the LP modeling study focused only on the the authors , the the authors government provides economic subsidies to the animal-sourced food sector .
- Who: Sylvia M. S. Chungchunlam from the The University of Sydney, Australia have published the research work: Diet affordability: a key dimension in the assessment of sustainable food systems and healthy diets . . .
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