Assessment of novel food galacto-oligosaccharides (oligomate ®55n) for a change to the conditions of use in food supplements (rp1770)

HIGHLIGHTS

  • Who: This is a joint et al. from the Regulated Products Risk Assessment, UK have published the Article: Assessment of Novel Food Galacto-Oligosaccharides (Oligomate ®55N) for a Change to the Conditions of Use in Food Supplements (RP1770), in the Journal: (JOURNAL) of 15/05/1997

SUMMARY

    EFSA reports on the lack of or limited levels (1.9 - 3.9 mg/L) of GOS in human breast milk (EFSA NDA Panel, 2021, Sumiyoshi et_al, 2004, Yamashita and amp; Kobala, 1974). Trace levels of GOS oligosaccharides during early lactation is reported across a number . . .

     

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