Functional mri of challenging food choices: forced choice between equally liked high- and low-calorie foods in the absence of hunger

HIGHLIGHTS

• who: Lisette Charbonnier and collaborators from the Image Sciences Institute, University Medical Center Utrecht, Utrecht, The Netherlands, Division of have published the research: Functional MRI of Challenging Food Choices: Forced Choice between Equally Liked High- and Low-Calorie Foods in the Absence of Hunger, in the Journal: PLOS ONE | DOI:10.1371/journal.pone [0131727]. July 13, 2015 of September/11,/2014
• what: The aim of this study is to investigate the neural mechanisms underlying the choice between equally liked high calorie and low calorie foods in the absence of hunger. The study was approved . . .
  

   

  

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