Nutrition and mental health: a review of current knowledge about the impact of diet on mental health

HIGHLIGHTS

• who: Karolina Krupa-Kotara from the Swinburne University of Technology, Australia have published the article: Nutrition and mental health: A review of current knowledge about the impact of diet on mental health, in the Journal: (JOURNAL)
• what: Unfortunately, the current state of knowledge on this topic, despite many studies, is still poor, so the authors decided to conduct a broad review of the most current knowledge in this area to identify those sources that address the described topic and gather in one place the available knowledge. The study showed that probiotic consumption for 12 weeks . . .
  

   

  

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