HIGHLIGHTS
- who: Saccharum spp. et al. from the Department of Crop Science, College of Agricultural Science, São Paulo State University (UNESP), São Paulo, Brazil have published the Article: Stress in Sugarcane, in the Journal: (JOURNAL)
- how: In this work based on European Union (EU) Regulation 2019/1009 of the European Parliament and of the Council of 5 June 2019 the S the authors product was considered a biostimulant. The experiments were conducted during the drought season in the south-central region of Brazil from June to September.
SUMMARY
The use . . .
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