HIGHLIGHTS
- who: Food Science et al. from the A total of , patients with gout admitted to The Affiliated Hospital to Changchun University of Chinese Medicine from have published the paper: Food Sci. Technol, Campinas, v42, e37420, 2022 1 Food Science and Technology, in the Journal: (JOURNAL)
- what: Based on the above theories, this study proposed the use of turbidity-elimination gout soup combined with traditional Chinese medicine therapy.
- how: The dual-source CT test results showed that the patients treated in this method had good symptom control effect and the maximum urate area was . . .
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