HIGHLIGHTS
- who: Food Science and colleagues from the (UNIVERSITY) have published the Article: Food Sci. Technol, Campinas, v42, e40520, 2022 1 Food Science and Technology ISSN 0101-2061 (Print), in the Journal: (JOURNAL)
- what: Most of the relevant literature on the diagnostic value of imaging are based on imaging analysis and comparison, so this study aims to compare the diagnostic value of CT and MRI in ccRCC in terms of sensitivity, specificity, accuracy, positive predictive value and negative predictive value. The images in the study showed that MRI features of ccRCC lesions were hypointense on TIWI . . .
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