HIGHLIGHTS
- who: Gleice Dalvas Cypriano Santos and collaborators from the Seres Humanos Universidade have published the Article: Frequência do consumo de alimentos in natura ou minimamente processados em lactentes R, in the Journal: (JOURNAL)
- how: This was cross-sectional study carried out between May and July with those responsible for infants between and months attending in the central and western regions of the municipality of Socioeconomic data and food consumption data were collected through semi-structured food frequency questionnaire that included questions about the consumption of fresh or processed foods usually consumed by the target . . .
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