HIGHLIGHTS
- who: Greg Jaudzems and collaborators from the Nestlé Research, Route du Jorat, Lausanne, Switzerland have published the Article: Determination of Total Amino Acids in Infant Formulas, Adult Nutritionals, Dairy, and Cereal Matrixes by UHPLC-UV: Interlaboratory Validation Study, Final Action 2018.06, in the Journal: (JOURNAL) of 17/01/2022
- what: An interlaboratory study for method AOAC Method 2018.06 was successfully conducted in sixteen SPIFAN, dairy, and cereal matrixes by 15 different laboratories using five different UHPLC instruments.
SUMMARY
Background: A method for the quantification of total amino_acids (including taurine . . .
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