Effects of salinity on physiological, biochemical and gene expression parameters of black tiger shrimp (penaeus monodon): potential for farming in low-salinity environments

HIGHLIGHTS

• who: Md. Lifat Rahi and collaborators from the Fisheries and Marine Resource Technology Discipline, Life Science School, Khulna University, Serdang, Malaysia have published the research work: Effects of Salinity on Physiological, Biochemical and Gene Expression Parameters of Black Tiger Shrimp (Penaeus monodon): Potential for Farming in Low-Salinity Environments, in the Journal: Biology 2021, 10, 1220. https:// of 25/09/2021
• what: This study successfully investigated salinity specific differential changes in some selected physiological, biochemical and genetic responses in the black tiger shrimp (Penaeus monodon) to infer the farming potential of this species in low . . .
  

   

  

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