Genetic mechanisms underlying the methylation level of anthocyanins in grape ( vitis vinifera l.)

HIGHLIGHTS

  • who: Fournier-Level et_al BMC Plant and collaborators from the (UNIVERSITY) have published the research: Genetic mechanisms underlying the methylation level of anthocyanins in grape ( Vitis vinifera L.), in the Journal: (JOURNAL)
  • what: The authors report here the identification of novel AOMT variants likely to cause methylated anthocyanin variation. The aim of this study was to understand the architecture of the genetic control of anthocyanin methylation in grape and to improve the understanding of the complex factors involved in the regulation of anthocyanin methylation. The authors focused on this second QTL, which was specific to . . .

     

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