HIGHLIGHTS
- who: LPC and colleagues from the Department of Botany, DGRuparel College, Mumbai, Maharashtra , India, Research Laboratory have published the research work: Regular Article Study of yeast quality enhancement by Forage Deproteinised Juice (DPJ) fermentation, in the Journal: (JOURNAL) of March/03,/2018
- what: By the process of GCF, LPC prepared from maize leaves pulp was found more as compared with Solanum tuberosum and wheat leaves.
SUMMARY
In leaf protein (LP) research, during the process of green crop fractionation (GCF), the pulp is obtained.This pulp is squeezed to obtain the juice . . .
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