Genetic and dietary determinants of insulin-like growth factor (igf)-1 and igf binding protein (bp)-3 levels among chinese women

HIGHLIGHTS

• who: Qiong Wang and colleagues from the Department of Epidemiology and Biostatistics, West China School of Public Health, Sichuan University, Chengdu, PRChina, The Comprehensive Guidance Center of have published the article: Genetic and Dietary Determinants of Insulin-Like Growth Factor (IGF)-1 and IGF Binding Protein (BP)-3 Levels among Chinese Women, in the Journal: PLOS ONE | www.plosone.org
• what: The authors examined the main effects of dietary intake and genetic polymorphisms on circulating IGF-1 and IGFBP-3 concentrations among women aged 40 years or older, a population with high breast cancer incidence . . .
  

   

  

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