Using poly(n-vinylcaprolactam) to improve the enzymatic hydrolysis ef fi ciency of phenylsulfonic acid-pretreated bamboo

HIGHLIGHTS

• who: Acid-Pretreated Bamboo et al. from the College of Materials, Fujian Agriculture and Forestry University, Fuzhou, China, Jiangsu Provincial Key Laboratory of have published the Article: Using poly(N-Vinylcaprolactam) to Improve the Enzymatic Hydrolysis Ef fi ciency of Phenylsulfonic Acid-Pretreated Bamboo, in the Journal: (JOURNAL)
• what: To avoid the competition with humans and poultry for raw materials, the research focus has gradually shifted from edible carbohydrates (e_g, corn starch and sucrose) to inedible lignocelluloses (Shuai et_al, 2016a; Luo et_al, 2020b; Luo et_al, 2022).
• how: SEM results showed that the surface . . .
  

   

  

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