HIGHLIGHTS
- who: Teores energu00e9tico e lipu00eddico and collaborators from the Centro Regional para Desenvolvimento Tecnolu00f3gico Inovau00e7u00e3o (CRTI), Universidade Federal Goiu00e1s (UFG), Goiu00e2nia, GO, BrasilDepartment of Biosystems and Agricultural Engineering, Michigan State University, East Lansing, MI, USA have published the research work: Ciu00eancia Rural, v.53, n.6, 2023, in the Journal: (JOURNAL)
- what: In the study , the phenolic compounds protocatechuic acid, catechin, epicatechin, and p-coumaric acid were identified for the first time in the pulp of C. brasiliense.
- how: Data were analyzed using the Analysis of Variance (ANOVA one-way) and the Tukey . . .
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