1/22 toward food sovereignty and self-sufficiency in latin america and the caribbean: opportunities for agricultural complementarity

HIGHLIGHTS

• who: LCN et al. from the Universidad Complutense Madrid, Madrid, Spain have published the article: 1/22 Toward food sovereignty and self-sufficiency in Latin America and the Caribbean: opportunities for agricultural complementarity, in the Journal: (JOURNAL)
• what: From the theoretical discussion and using data from FAO the research shows that there is a potential to improve food sovereignty and to define food and agricultural policies through agricultural complementarity among the countries. Following that, the main objective of this article is to examine the opportunity for agricultural complementarity that LCN has, to achieve food self . . .
  

   

  

  If you want to have access to all the content you need to log in!

  Thanks :)

  Username or Email

  Password

  Remember me

  Lost your password?

  If you don't have an account, you can create one here.