Comparison of the effectiveness and environmental impact of selected methods for the determination of fatty acids in milk samples

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• who: Izabela Narloch and Grau017cyna Wejnerowska from the Department of Food Analysis and Environmental Protection, Faculty of Chemical Technology and Engineering, UTP University of Science and Technology, Seminaryjna Street, Bydgoszcz, Poland have published the Article: Comparison of the Effectiveness and Environmental Impact of Selected Methods for the Determination of Fatty Acids in Milk Samples, in the Journal: Molecules 2022, 27, 8242. of /2022/
• what: In this study eight methods based on alkaline methylation were compared for the analysis of fatty acids in cow`s milk. The research carried out by the manufacturer of the standard . . .
  

   

  

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