HIGHLIGHTS
- who: UDC and collaborators from the Department of Plant Growing** **Uman National University of Horticulture have published the paper: This paper considers influence of sliced on culinary quality of cupcake, in the Journal: (JOURNAL)
- what: The aim of this study is to devise a recipe for the cupcake enriched with fresh sliced pumpkin.
- how: The research was conducted in the laboratory of the Department of Food Technologies at the Uman National University of Horticulture (Uman Ukraine). Statistical treatment of experimental data the study was conducted in four repetitions that were randomized over time . . .
If you want to have access to all the content you need to log in!
Thanks :)
If you don't have an account, you can create one here.