Optimization of erythritol fermentation by high-throughput screening assays

HIGHLIGHTS

• who: Robert Szilagyi from the Department of Applied Biotechnology and Food Science, University of Technology and have published the paper: Optimization of Erythritol Fermentation by High-Throughput Screening Assays, in the Journal: (JOURNAL)
• what: In the present work, 3 strains of Yarrowia species were examined on two carbon sources, namely glycerol and glucose, in terms of erythritol fermentation.

SUMMARY

Due to the current lifestyle of society, the number of people suffering from diabetes_mellitus and obesity is increasing. Since the synthesis of erythritol is more difficult than those of other polyols, intensive . . .

 



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