HIGHLIGHTS
- who: Dasom Choi and collaborators from the Zhejiang Wanli University, China have published the Article: Transcriptomic analysis of effects of 1-methylcyclopropene (1-MCP) and ethylene treatment on kiwifruit (Actinidia chinensis) ripening, in the Journal: (JOURNAL)
- what: The authors aimed to perform a comparative transcriptomic analysis of kiwifruit before and after postharvest ET or 1-MCP treatment to capture the molecular mechanism involved in ripening and ET biosynthesis under various storage durations.
- how: One-way analysis of variance (ANOVA) with Tukey`s post hoc test was applied to calculate statistical differences. Taken together . . .
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