Phenolic compound profile by uplc-ms/ms and encapsulation with chitosan of spondias mombin l. fruit peel extract from cerrado hotspot—brazil

HIGHLIGHTS

• who: Giovanna Oliveira de Brito et al. from the from Cerrado Hotspot-Brazil Graduate Program in Health Sciences and Technologies, Faculty of Ceilandia, University of Brasilia have published the paper: Phenolic Compound Profile by UPLC-MS/MS and Encapsulation with Chitosan of Spondias mombin L. Fruit Peel Extract from Cerrado Hotspotu2014Brazil, in the Journal: Molecules 2022, 27, 2382. of /2022/
• what: This study aimed to characterize the compound profile and antioxidant activity in taperebu00e1 as well as microencapsulating the with chitosan and evaluating the stability of the micropArticles.

SUMMARY

Iations. The . . .

 



If you want to have access to all the content you need to log in!

Thanks :)

Username or Email

Password

Remember me

Lost your password?

If you don't have an account, you can create one here.