Dietary quality indices and its cardiovascular diseases risk factors: a survey from the kavar cohort study

HIGHLIGHTS

  • who: GMJ and colleagues from the of Clinical Nutrition, School of Nutrition and Food Sciences, Shiraz University of Medical Sciences, Shiraz, Iran have published the article: Dietary Quality Indices and Its Cardiovascular Diseases Risk Factors: A Survey from the Kavar Cohort Study, in the Journal: (JOURNAL)
  • what: This study aims to find the relationship between the DASH diet index, DII, Mediterranean Diet Index, and cardiac indices (i.e., anthropometric indices, blood pressure, and lipid profile) among patients with cardiac disease in comparison to healthy individuals. In the current study, the DASH diet score was significantly . . .

     

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