HIGHLIGHTS
- who: Usuario from the (UNIVERSITY) have published the research: Interface Tecnolu00f3gica - v. 19 n. 2 (2022) - ISSN (On-Line) 2447-0864, in the Journal: (JOURNAL)
- what: Within this context the objective of this research is to analyze the possibility of implementing the 5S tool for quality control in meat processing unit in the city of in the interior of the state of Su00e3o Paulo.
SUMMARY
- ISSN (On-Line) 2447-0864 A QUALIDADE E A FERRAMENTA 5 S Controle de Qualidade Camargo descreve que o controle da qualidade é um sistema adotado pelas . . .
If you want to have access to all the content you need to log in!
Thanks :)
If you don't have an account, you can create one here.