HIGHLIGHTS
SUMMARY
The specific characteristics of the metabolism of various plant species have determined their selective ability to accumulate chemicalsthat have high physiological activity at low concentrations - the so-called Biologically active substances (BAS). At the moment, only about 15% of all plant species have been studied for the presence of these substances. Compounds of secondary_metabolism, unlike primary metabolites, have functional significance not only at the level of the cell, but at the level of the tissue and cell of the whole plant. Most often, these substances perform "ecological" functions, i.e., protect the plant from . . .
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