Antimicrobial activity of quercetin, naringenin and catechin: flavonoids inhibit staphylococcus aureus-induced hemolysis and modify membranes of bacteria and erythrocytes

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  • who: Artem G. Veiko and collaborators from the Department of Biochemistry, Yanka Kupala State University of Grodno, Grodno, Belarus University of Bialystok, Biau0142ystok, Poland have published the research: Antimicrobial Activity of Quercetin, Naringenin and Catechin: Flavonoids Inhibit Staphylococcus aureus-Induced Hemolysis and Modify Membranes of Bacteria and Erythrocytes, in the Journal: Molecules 2023, 1252 of /2023/
  • what: The aim of this study was to compare the antihemolytic of quercetin and against sheep erythrocyte lysis induced by u03b1-hemolysin (u03b1HL) produced by the strain NCTC 5655. In the experiments , the authors have shown for the first . . .

     

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