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- who: Fufeng Chen et al. from the Jiangsu University of Science and Technology, China have published the research: Could Chlorella pyrenoidosa be exploited as an alternative nutrition source in aquaculture feed? A study on the nutritional values and anti-nutritional factors, in the Journal: (JOURNAL)
- what: In this study, all the experiments and tests were conducted in triplicates. The main reason for the low percentage of PUFAs in microalgae in this study may be attributed to the conditions of cultivation of microalgae, Frontiers in Nutrition frontiersin.org 10.3389/fnut.2022.1069760 studies . In this . . .
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