Anti-inflammatory activity of mulberry leaf flavonoids in vitro and in vivo

HIGHLIGHTS

  • who: Ziwei Lin and colleagues from the The Sericultural and Silk Research Institute, College of Animal Science and Technology, Northwest AandF University have published the research work: Anti-Inflammatory Activity of Mulberry Leaf Flavonoids In Vitro and In Vivo, in the Journal: (JOURNAL)
  • what: The aim of this study was to select the MLF with the best anti-inflammatory and antioxidative activities from MLFs eluted by different ethanol concentrations (30% 50% and 75%) and explore its pharmacological properties. The studies described above showed that 30%MLF exerted better antioxidant and antiinflammatory effects.
  • how . . .

     

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