HIGHLIGHTS
- who: Aikebaier Reheman and colleagues from the State Key Laboratory Breeding Base for The Protection and Utilization of Biological Resources in Tarim Basin have published the article: Screening of Microbial Fermentation Products for Anti-M. tuberculosis Activity, in the Journal: Animals 2022, x of 13/09/2021
- what: The authors investigated the ability of microorganism fermentation products from the soil to inhibit M.tb.
- how: The data were analyzed with SPSS software and GraphPad 6.0 software. In the study the M.tb H37Ra was used to screen new anti-TB fermentation products . . .
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