HIGHLIGHTS
- who: Lucie Petru00e1skovu00e1 et al. from the Institute of Microbiology of the Academy of Sciences, Vu00eddenu030csku00e1, , RepublicDepartment of Biochemistry and Microbiology, University of Chemistry and Technology, Technicku00e1 , have published the paper: Sulfated Phenolic Substances: Preparation and Optimized HPLC Analysis, in the Journal: (JOURNAL) of 19/05/2022
- what: The aim of this work was to obtain a large library of phenols acids flavonoids and flavonolignans and optimize their HPLC (high performance liquid chromatography) analysis. Hereunder the authors show the advantages and disadvantages of analytical methods developed for the separation of sulfated substances. The main focus . . .
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