Association of vegetable and fruit consumption with urinary oxidative biomarkers in teenaged girls: a school-based pilot study in japan

HIGHLIGHTS

  • who: Yoshiko Sato and collaborators from the Study in Japan Department of Bioscience, Faculty of Life Science, Okayama University of Science, Okayama, Japan have published the Article: Association of Vegetable and Fruit Consumption with Urinary Oxidative Biomarkers in Teenaged Girls: A School-Based Pilot Study in Japan, in the Journal: (JOURNAL) of 23/08/2022
  • what: To examine the association of regular V/F consumption with the generation of these reactive oxygen species-induced biomarkers this study evaluated V/F consumption in a school-based sample of teenaged girls (mean age 15.6 u00b1 1 . . .

     

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