The impact of the covid-19 pandemic on dietary patterns of pregnant women: a comparison between two mother-child cohorts in sicily, italy

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SUMMARY

    Several studies reported both positive and negative changes in dietary habits, as well as in the adherence to specific dietary patterns, of the general population due to COVID-19 lockdown. In fact, there is currently a lack of evidence about the impact of the COVID-19 pandemic on the dietary habits of pregnant women. Although the promotion of maternal dietary recommendations during the COVID-19, the pandemic is expected to have dramatic indirect effects, with increasing risks of obesity and other diet-related diseases later in life. Given the need to better understand the . . .

     

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