Effects of long-term low-protein diets supplemented with sodium dichloroacetate and glucose on metabolic biomarkers and intestinal microbiota of finishing pigs

HIGHLIGHTS

• who: Yetong Xu and colleagues from the Laboratory for Bio-Feed and Molecular Nutrition, Department of Animal Science and Technology, Southwest University, Chongqing, China have published the article: Effects of Long-Term Low-Protein Diets Supplemented with Sodium Dichloroacetate and Glucose on Metabolic Biomarkers and Intestinal Microbiota of Finishing Pigs, in the Journal: Animals 2022, 2522 of /2022/
• what: The aim of this study was to evaluate the effects of low-protein (LP) diets supplemented with (DCA) and_(GLUC) markers and microbiota of finishing pigs. This study showed the DBil content and ALP activity were . . .
  

   

  

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