HIGHLIGHTS
SUMMARY
Nutraceuticals can include isoprenoid derivates, phenolic compounds, fatty_acids, lipid, amino_acids, fiber, and carbohydrate molecules capable of exerting specific therapeutic properties, such as antioxidant, anti-inflammatory, antimicrobial, and antineoplastic action. Specifically, the authors included the main results obtained by in_vitro and in_vivo studies focused on extra virgin olive oil compounds, polyunsaturated_fatty_acids, and fruit components. The cell antiproliferative effects of hydroxytyrosol and oleuropein are sustained by the inhibition of fatty_acid synthase activity that is crucial for the action of extra virgin olive oil in the cells. In previous in_vitro studies, it has been demonstrated that n . . .
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