The use of endo-cellulase and endo-xylanase for the extraction of apple pectins as factors modifying their anticancer properties and affecting their synergy with the active form of irinotecan

HIGHLIGHTS

  • who: Jerzy Maksymowicz and colleagues from the Department of Biophysics and Neuroscience, Wroclaw Medical University, Wroclaw, Poland have published the research work: The Use of Endo-Cellulase and Endo-Xylanase for the Extraction of Apple Pectins as Factors Modifying Their Anticancer Properties and Affecting Their Synergy with the Active Form of Irinotecan, in the Journal: Pharmaceuticals 2022, 15, 732. of /2022/
  • what: In this study two pectins isolated from apple pomace by Trichoderma enzyme treatment PX (with endo-xylanase) and PCX (with both endo-cellulase and endo-xylanase) were studied in colon cancer cell lines . . .

     

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