Correlation analysis of microbial contamination and alkaline phosphatase activity in raw milk and dairy products

HIGHLIGHTS

  • who: Zixin Peng et al. from the Safety Risk Assessment, China National Center for Food Safety Risk Assessment, Beijing, China have published the Article: Correlation Analysis of Microbial Contamination and Alkaline Phosphatase Activity in Raw Milk and Dairy Products, in the Journal: (JOURNAL) of 14/Nov/2022
  • what: In this study the aerobic plate count aerobic Bacillus abundance thermophilic aerobic Bacillus abundance and alkaline phosphatase activity were determined in 435 raw milk 451 pasteurized milk and 617 sterilized milk samples collected from 13 Chinese provinces (or municipalities). The findings of this study provide theoretical and . . .

     

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