Dietary camellia seed oil attenuates liver injury in mice chronically exposed to alcohol

HIGHLIGHTS

  • who: Songtao Li from the China Agricultural University, China have published the article: Dietary camellia seed oil attenuates liver injury in mice chronically exposed to alcohol, in the Journal: (JOURNAL)
  • what: The authors aimed to evaluate the biological effect of MUFAs enriched CSO supplementation as unique dietary fat source on chronic alcohol-induced liver dysfunction in C57BL/6 mice. It is worth noting that the authors chose CSO as the research object for the following reasons: CSO is one of the vegetable oils with the highest content of MUFAs in nature; CSO is the main . . .

     

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