Maternal resveratrol regulates the growth performance, antioxidant capacity, and intestinal health of suckling piglets through intestinal microorganisms at high summer temperatures

HIGHLIGHTS

• who: Hao Xiao from the Jilin Agriculture University, China have published the research work: Maternal resveratrol regulates the growth performance, antioxidant capacity, and intestinal health of suckling piglets through intestinal microorganisms at high summer temperatures, in the Journal: (JOURNAL)
• what: The authors demonstrated that maternal resveratrol improved the growth performance of suckling piglets through intestinal microorganisms at high temperatures.
• how: The buffer and the substrate solution were mixed at a ratio of 1200 to form the substrate application solution then the enzyme solution and the enzyme Methods for microbiota profiling and Spearman`s . . .
  

   

  

  If you want to have access to all the content you need to log in!

  Thanks :)

  Username or Email

  Password

  Remember me

  Lost your password?

  If you don't have an account, you can create one here.