To become more sustainable organic agriculture needs genome editing technology

HIGHLIGHTS

• who: Opinion and collaborators from the University of Minnesota Twin Cities, United States have published the Article: To become more sustainable organic agriculture needs genome editing technology, in the Journal: (JOURNAL)

SUMMARY

CITATION Worldwide, the area identified as "organic agriculture" comprises ca 72.3 million hectares, with an average yearly growth of 10%. With this area and growth, organic agriculture is already an important player in global food production. This leads to the necessity of more land in the case of organic farming, compared to the traditional way, to obtain a similar amount . . .

 



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