HIGHLIGHTS
- who: Xiaochang Wang from the Universitu00e9 de Montru00e9al, Canada University, China have published the research: Crop-type-driven changes in polyphenols regulate soil nutrient availability and soil microbiota, in the Journal: (JOURNAL)
- what: The aim of this study were to reveal the variations in soil physicochemical properties especially soil polyphenols under different crop types; to reveal the response of diversity, composition and function of bacterial and fungal communities; to investigate how polyphenols influence microbial communities and functions; and to explore the intrinsic mechanisms of continuous cropping obstacles in acidic and polyphenol-rich ecosystems. To fit . . .
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