HIGHLIGHTS
- who: ufeffPaul Jakobufeff ufeffSchmidufeff from the Ningbo University, China have published the research: Fiber-based food packaging materials in view of bacterial growth and survival capacities, in the Journal: (JOURNAL)
- what: Although in everyday food storage water activities above 0.9 and temperatures above 30u00b0C are rarely reached, this study investigated the basic principles of growth of different microorganisms in fiber-based packaging materials in very growth promoting conditions. The study provides information on the growth capacities but it is limited in the mathematical description of distinct growth parameters, mostly due to the strongly diverging . . .
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