Gender-disaggregated consumer testing and descriptive sensory analysis of local and new yam varieties

HIGHLIGHTS

• who: Liticia Effah-Manu and colleagues from the Department of Food Science and Technology, Ho Technical University, Ho POBox HP, Ibadan, Nigeria have published the research: Gender-Disaggregated Consumer Testing and Descriptive Sensory Analysis of Local and New Yam Varieties, in the Journal: Foods 2023, 12, x FOR PEER REVIEW of 25/01/2023
• what: The aim of this study was to use descriptive testing to ascertain the descriptors of quality of boiled and pounded yam from both new and local varieties and to determine the consumer preferences for the descriptors of quality as influenced . . .
  

   

  

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