Effects of a phytogenic supplement containing olive by-product and green tea extracts on growth performance, lipid metabolism, and hepatic antioxidant capacity in largemouth bass (micropterus salmoides) fed a high soybean meal diet

HIGHLIGHTS

• who: Jiacheng Liu and collaborators from the Sciences, Beijing, China have published the research work: Effects of a Phytogenic Supplement Containing Olive By-Product and Green Tea Extracts on Growth Performance, Lipid Metabolism, and Hepatic Antioxidant Capacity in Largemouth Bass (Micropterus salmoides) Fed a High Soybean Meal Diet, in the Journal: Antioxidants 2022, 11, 2415. of /2022/
• what: A 10-week trial was conducted to investigate the effects of a phytogenic feed additive (PFA) by-products and supplemented to a reduced fishmeal/high soybean meal diet the hepatic antioxidant capacity and liver health of_(Micropterus . . .
  

   

  

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