Dietary supplement mislabelling: case study on selected slimming products by developing a green isocratic hplc method for their quality control

HIGHLIGHTS

• who: Noha F. El Azab from the Department Shams University have published the research work: Dietary supplement mislabelling: case study on selected slimming products by developing a green isocratic HPLC method for their quality control, in the Journal: Scientific Reports Scientific Reports of 10/09/2022
• what: On the chemical investigation of all mentioned compounds, the authors aimed to develop a green method that shows best resolution, peak shape and sensitivity using a conventional ODS column in a very short run time.
• how: For the other tested samples results showed that the actual . . .
  

   

  

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