HIGHLIGHTS
- who: Michael Schalli et al. from the Department for Water-Hygiene and Micro-Ecology, DandR Institute of Hygiene, Microbiology and Environmental Medicine, Medical University of Graz, Graz, Austria have published the research: Dissolved Carbon Dioxide: The Lifespan of Staphylococcus aureus and Enterococcus faecalis in Bottled Carbonated Mineral Water, in the Journal: Biology 2023, x of /2023/
- what: The aim of this study was to investigate the influence of three different carbon dioxide (CO2 ) concentrations (3.0 g/L 5.5 g/L and 7.0 g/L; 20 bottles each) in bottled mineral water on . . .
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