HIGHLIGHTS
- who: Emma Dutilloy and colleagues from the Universitu00e9 de Reims Champagne-Ardenne, INRAE, RIBP USC, SFR Condorcet, Reims, France have published the paper: Plant Beneficial Bacteria as Bioprotectants against Wheat and Barley Diseases, in the Journal: (JOURNAL)
- what: By summarizing the general insights into molecular factors involved in plant-pathogen interactions the authors show to an extent the means by which are implicated in defense and barley diseases.
SUMMARY
Wheat and Barley: Duo Cereals at the Foundation of Global Food Stability Wheat and barley are among the main cereals cultivated worldwide . . .
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